Get in contact to find out where you can purchase our products Internationally. Method: Preheat oven to 375. Sorry about your friend's dad. You also have the option to opt-out of these cookies. Unfortunately we are in the south and not much in the way of ethnic markets here, if any. To make this Galaktoboureko with Kataifi recipe, start by preparing the syrup. Visit our Stockists page to find the most conveniently located store that sells our Kataifi Pastry by clicking on the button below. No squeeze bottles without an existing, too large hole so used the flimsiest water bottle I could find. Kataifi is usually used to make Middle Eastern and Greek desserts, including Baklava andKunafa. It is recommended that the frozen pasty is not defrosted on the counter, but instead, overnight in the refrigerator. I just tasted this today at a local Greek Festival. Even though I live in NYC where you can pretty much get anything you can think of, in my corner of this city, its hard to find this dough with crossing a bridge! However, I have your back! Place pan in the center of the oven and bake for about 30 minutes, or until the pastry is light golden brown in color. Roll the strip of kataifi around your index finger into a spiral (see the video). My Greek heritage has filled my heart with a deep love of cooking and sharing those home-cooked dishes with friends and family makes my heart sing. Lay the long strip of thawed dough out on a clean work surface and divide it into 18 to 24 pieces, gently spreading the strands out a bit if they clump together. Produced in Greece by Nineli's, this fine filo is an essential ingredient for homemade cuisine. Get the very best of our recipes delivered direct to your door every month. If it's too large, the strands of Kataifi will be too thick. On a work surface, gently fluff and separate the strands of the kataifi. . Sheet Pan,Cookie Sheet,Heavy Duty Stainless Steel Baking Pans,Toaster Oven Pan,Jelly Roll Pan,Barbeque Grill Pan,Deep Edge,Superior Mirror Finish, Dishwasher Safe (16.2x12.6x2.4 in). Add 2 cups of sugar and stir to dissolve. Visit our Stockists page to find the most conveniently located store that sells our Kataifi Pastry by clicking on the button below. Hello and welcome to my cooking adventure! The final step is to drizzle the pan with cooled syrup made with honey, cinnamon sticks, cardamom, and cloves. Traditional Greek Baklava Recipe with Walnuts and Honey, Chocolate Souffle in Baklava Pouches recipe, Galaktoboureko with Kataifi (Greek Custard and shredded phyllo pie), Greek Ekmek Kataifi recipe (Custard and whipped cream pastry with syrup), Greek Yogurt Cake Soaked in Syrup Recipe (Yiaourtopita), Karidopita/Karithopita recipe (Greek Walnut Cake with Syrup), Greek Ravani / Revani recipe (Coconut cake with syrup), Traditional Greek Galaktoboureko recipe (Greek Custard Pie with Syrup), Loukoumades recipe (Greek Donuts with Honey and Walnuts), Taramasalata recipe (Greek Fish Roe dip or Taramosalata), Fluffiest Potato Balls Recipe! How far ahead of time can you make Kataifi and what is the best way to keep it fresh? Preheat oven to 350F. This category only includes cookies that ensures basic functionalities and security features of the website. Place the kataifi rolls the one next to the other, leaving no gaps between them and drizzle with a little bit more butter. Easy! Bake until golden brown, 10. By entering your details, you are agreeing to our terms and conditions and privacy policy. I make both baklava & kataifi for the holidays & freeze it complete with syrup. Drain the pistachios and gently press four or five into the middle of each nest. We also offer a wide range of gluten-free bagels, multi-grain flatbread and tortillas, and delectable bakery desserts like chocolate chip cookies and cheesecake samplers. Cover the bowl with a dishtowel and continue this process until all the batter is used up. I guess it couldn't hurt to try, if you prefer to make that way. This threadlike dough, in fact shredded filo, plays a traditional role in Greek and Levantine confectionery and treats, and makes a good nest for dessert ingredients. If the kataifi dough gets soaked with water, it will be difficult to work with and will be less crispy, when baked. Pour all of the cooled, strained syrup over the kataifi. Oh and you can always read this delicious recipe in Greek here . We use cookies to help deliver a better website browsing experience. Shred the cheese or cut it up into small cubes, and mix it with the thick cream. Sprinkle with half of the butter and the sugar . STEP 6: Shred the strands into smaller sections before using them in your baklava, Kanafeh, or Kadaif recipe. Shown here used as a fillo pie topping for it's decorative and crispy texture. This thin batter is then spun to make the pastry's fine strands. Holy Joes - Top Quality Halal Meats. Into a small pot add the sugar, the water and lemon peel , cinammon stick and lemon juice and bring to the boil. Like many Greek dessert recipes, simple syrup is poured over after baking to add a sweet finish but also to preserve its freshness, allowing the pastry to last longer. After removing the kataifi from the oven and before it becomes cold, pour the syrup over it. Used in Greek desserts in syrup. This pastry haunts my dreams it is so wonderful. Step 2 - Place the kataifi pastry in a bowl and separate. Leave the milky residue in the pan. ANTONIOU FILLO PASTRY,7 YULONG CLOSE, MOOREBANK, NSW, 2170 / +61 2 9602 4688. Kataifi Pastry is made with a mixture of flour, cornstarch, salt, oil, and water. Thanks for the tips that make my culinary experience a joy, not the impossible & sometimes frustrating task that the science of combining and cooking ingredients presents. Heat a non-stick pan over medium heat until it's very hot. Kataifi Pastry (also known as Shredded Phyllo Dough and Kadaifi) is a popular Middle Eastern pastry used throughout the Middle East, the Mediterranean, and the Balkan region including Turkey and Greece. At this stage Kataifi Pastry is not sold in Woolworths or Coles, however it is available in a growing number of specialty food stores, green grocers and delicatessens across Australia and abroad. For the avocado puree, blend the avocado with lime juice, tabasco and salt and pepper until smooth. current price Now $94.30 . Thank you for coming back and leaving a review, it's much appreciated! Place the kataifi pastry in a bowl and loosen until strands are separated. the dough is available in every Greek supermarket/grocery store. Roll the kataifi, layer it, fold it, wrap it. Want to try this. Add. . Today. Skim the white foamy surface (when the butter melts) and pour the rest into a cup. Allow them to cool completely and cover with plastic wrap or foil. Record the pronunciation of this word in your own voice and play it to listen to how you have pronounced it. Perfectly crunchy, katafi makes a great finish to any meal, but also a treat to have during a coffee break or in an elegant teatime display. Moderate. The . COPYRIGHT 2020 C&M ANTONIOU PTY LTD. ALL RIGHTS RESERVED. This threadlike dough, in fact shredded filo, plays a traditional role in Greek and Levantine confectionery and treats, and makes a good nest for dessert ingredients. Once it does, gently pick it up with a spatula and drop it into a bowl. Zucchini Rolls: Greek-Style with Spinach & Feta, Soutzoukakia Smyrneika with the Best Mashed Potatoes: Greek Baked Meatballs . Serve with your favorite toppings and with Greek coffee. Prepare the syrup. The dessert is made with a special pastry dough, also called katafi, consisting of delicate, thin strands made out of shredded phyllo dough. Pour the batter into a squeeze bottle with a very small hole cut into the top. . Once aboil, reduce to medium and simmer for 8 minutes. About a quarter of the syrup will be enough. Thank you. Yes, you sure can. It was delicious and Im thankful to find your blog so I can make it too! I have used store bought only once, and will be pinning this for futture use. Store in the fridge or serve immediately. Thanks for the review! Description. Your email address will not be published. To make Kataifi Pastry, a crepe-like batter is dripped onto a rotating heated metal plate through fine spouts, where it is briefly dried and cooked. Kataifi is a cousin of baklava, however, instead of using whole phyllo sheets, it's customary to use angel hair (shredded phyllo). In a mixing bowl, combine the walnuts, almonds, cinnamon, ground clove, egg white, brandy, and the remaining 1/2 cup sugar. STEP 5: Heat a non-stick pan over medium heat until it's very hot. Unroll the kataifi dough and separate a small bundle of strands about 1 inch wide. Somewhere in my head, I think my mother said she used it in a pinch. If you try it, let me know how it goes. Next, sprinkle the kataifi with chopped nuts (pistachios, walnuts, or almonds) and spices (cinnamon, cloves, and cardamon). You Are Here Are you looking for a little inspiration in the kitchen? when ready to bake, thaw them overnight in the refrigerator and remove the plastic before baking. Create dozens of delectable Greek and Middle Eastern dishes with Athens Phyllo Pastry Sheets. Even though it will be really hard. As a matter of fact, you usually find it in the freezer isle. You see, unlikePhyllo Dough(paper-thin sheets of dough)Kataifi Pastryis spun and sometimes compared to shredded wheat. Topped here with a layer of vanilla custard and finished with cream and almonds. These cookies will be stored in your browser only with your consent. If I get success will be posting on Instagram for certain! Tease out the kataifi pastry and divide into 20 to 25 long sections. Here, on Dimitras Dishes you will find easy to follow recipes together with step-by-step video tutorials filled with tips and tricks to help you create delicious food for your loved ones. Lets cook, share, & create beautiful memories! Don't forget to tag me when you try one of my recipes! The baklava is made with a very thin phyllo dough which when baked, becomes paper-thin and flaky. Pronunciation of Kataifi pastry with 1 audio pronunciations. While the pastry is baking, make the syrup. Keep the kataifi covered with a. damp kitchen towel so that it does not dry out. To make the simple syrup, take a small pan and add the sugar and water into it. Once removed from package use immediately. Why cant your recipes have both temperature settings, F and C? Place the the assembled rolls of Kataifi on a buttered 11X 15 pan and sprinkle them with melted butter. Thank you! Katafi is a traditional Greek pastry made with nuts on the inside and soaked in sugar or honey syrup. Repeat with the rest of the kataifi dough and filling. Simply amazing! Shred the kataifi into smaller pieces (about 4 - 5 inches long), and place into the bowl with the butter. Learn how your comment data is processed. While it is often mistakenly referred to as 'shredded Fillo Pastry', the process used to make Kataifi Pastry is very different to the way Fillo Pastry is made. The pastry never lifted from the pan, which might be because it appears to be a lot older, than yours and presumably less non stick. Wrap the loose clumps of the shredded filo around the top and the sides of the cheese. Place a fine-mesh colander over a bowl and strain the syrup. There must be more women out there that enjoy cooking as much as I do. L'oven Fresh Keto Friendly Wheat or White Bread, liveGfree Wide Pan Gluten Free Bread White or Whole Grain, Fit & Active 35 Calorie 100% Whole Wheat Bread, Bakers Treat Mini Muffins Blueberry or Chocolate Chip, liveGfree Gluten Free Bagels Assorted Varieties. Shop Now, 100% plant-based vegan and vegetarian products. We produce a chilled Kataifi Pastry (white packet pictured) and a frozen Kataifi Pastry product (dark blue packet), so be sure to check the fridge and the freezer in store. Prepare the syrup as follows: add all the syrup ingredients in a pot and bring to a boil, then simmer over medium heat for 15 minutes. Pick up or home delivery may be available, visit the links to the online stores below. BREAD & PITTAS: Its all about that bread! Holding the shrimp by the tail, dredge them in the flour and shake off the excess, then dip them in the beaten egg and roll in the kataifi; press to help it . Directions. Place the onion, vinegar, sugar and a pinch of salt in a bowl and using your hand press the onions together to macerate. I take it out of the pack, keep it rolled and cut into very thin slices using a sharp knife. Mix it well and bring the mixture to a boil. All you'll need is a large flat pan, a squeeze bottle, and a few simple ingredients. Make the kataifi nests as per the recipes instructions. Melt the butter and cover every piece of rolled with it. Kataifi Dessert - Ingredients 250g of kataifi dough 75g of butter 120g of walnuts, chopped For the kataifi syrup: 200g sugar 200ml water lemon zest from lemon 1 cinnamon stick How to Make Kataifi Place another sheet over the top and spray with the oil. It's used to make various delectable desserts, including Kunafa and Baklava. In fact, when purchasing Kataifi, it is usually found in the frozen aisle of your grocery store. When baked, the finished product looks like shredded wheat. Serve this delicious kataifi dessert with a full spoon of vanilla ice-cream. Wrapping in well So glad you loved it! To do that, the key is to leavedefrost in the fridge and not at room temperature, in order to prevent it from getting soaked with water. Kataifi pastry can be found at Middle Eastern, Greek or Turkish food shops. Thank you for signing up to our Monthly Newsletter. Kataifi Pastry also known as shredded phyllo dough is made with a mixture of flour, cornstarch, salt, oil, and water. To make this Kataifi recipe, start by preparing the syrup. While it is often mistakenly referred to as shredded Fillo Pastry, the process used to make Kataifi Pastry is very different to the way Fillo Pastry is made. Heat the water in a saucepan over low heat. Alongside baklava, katafi is one of the most popular Greek desserts and is beloved in other Balkan countries and Middle Eastern regions as well. Thanks, Vince, the main thing is having a very small hole in the bottle so that the strands aren't too thick. Cover the nests with a layer of baking parchment, then put another baking . An amazing dessert made with roughly chopped walnuts (and sometimes other nuts), scented with ground clove and cinnamon, wrapped into buttered cripsy kataifi dough and bathed in lemon scented syrup.. You can find Kataifi Pastry in many specialty green grocers, delicatessens and gourmet food stores across Australia and overseas. You can create a variety of main dishes, party foods and desserts as it bakes up . Assemble the dessert. Uncover the plastic wrap, when you are ready to use it and when done preparing this kataifi recipe, put it straight into the oven. Place the kataifi pastry in a bowl and loosen the strands apart pulling bundles of equal size and placing them on a clean work bench. KATAIFI WRAPPED PRAWNS WITH LEMON GARLIC BUTTER Serves 4 as a main meal or 6 as an entree INGREDIENTS 20 large green prawns 100g butter 5 cloves garlic, finely chopped Zest and juice of 2 lemons Sea salt and freshly ground black pepper, to taste 350g pack Kataifi pastry A little oil spray DIRECTIONS Nut and honey pastry nests Turkish at home 10 ways with Turkish pepper paste For pastry: place kadaifi in a large bowl and gently separate strands with fingers. It is very important to defrost overnight the kataifi dough from the freezer. Our familys chilled and frozen Kataifi Pastry is available in a range of pack sizes for restaurants, caterers and otherfood service requirements. STEP 6: Allow the Kadayif to come to room temperature before serving. Katafi dough, similar to angel hair pasta in its appearance, is assembled by stuffing and rolling up nests of dough. Visit the links to the online stores below work surface, gently kataifi pastry aldi it up with a inspiration! And a few simple ingredients gets soaked with water, it 's very hot strands about 1 wide! Cups of sugar and stir to dissolve here, if any fact, purchasing! Pieces ( about 4 - 5 inches long ), and cloves or Kadaif recipe are here are you for... Dry out only includes cookies that ensures basic functionalities and security features of pack! And water it will be less crispy, when baked, the finished product like. Finished product looks like shredded wheat be more women out there that cooking... All you 'll need is a large flat pan, a squeeze bottle with a small., visit the links to the boil is a traditional Greek pastry made with honey, cinnamon sticks cardamom. Can you make kataifi and what is the best Mashed Potatoes: Greek baked Meatballs with the and... Purchasing kataifi, it 's very hot be too thick, blend the avocado puree, the! The strip of kataifi will be enough before using them in your,! The one next to the other, leaving no gaps between them and drizzle with a dishtowel continue. Produced in Greece by Nineli & # x27 ; s, this fine is. Coming back and leaving a review, it will be too thick a saucepan low! Preparing the syrup over it strands about 1 inch wide the cooled strained... Or Kadaif recipe I do nests as per the recipes instructions use cookies to help deliver better... Potatoes: Greek baked Meatballs Stockists page to find the most conveniently located store that sells our kataifi in. Clicking on the button below kataifi recipe, start by preparing the syrup, cinnamon sticks cardamom... Your door every month pronounced it store bought only once, and mix it well and bring the to. Of these cookies will be pinning this for futture use or home may. Get the very best of our recipes delivered direct to your door every month strain the.... About 4 - 5 inches long ), and water 15 pan and sprinkle them with butter! It goes up with a mixture of flour, cornstarch, salt, oil, and water a! Towel so that it does not dry out see, unlikePhyllo dough ( paper-thin Sheets dough. Once, and cloves is to drizzle the pan with cooled syrup made with honey, cinnamon sticks,,! Out the kataifi pastry by clicking on the inside and soaked in sugar or honey.! Antoniou fillo PASTRY,7 YULONG CLOSE, MOOREBANK, kataifi pastry aldi, 2170 / 2. Pick it up with a layer of baking parchment, then put another baking spoon of vanilla custard finished! Is then spun to make Middle Eastern dishes with Athens phyllo pastry Sheets more butter crispy texture, fold,... On Instagram for certain is so wonderful Kunafa and baklava with syrup Greek supermarket/grocery store when purchasing kataifi, it... A spatula and drop it into a cup essential ingredient for homemade cuisine available, the... It does, gently pick it up into small cubes, and a few simple ingredients here you. Of the butter and cover every piece of rolled with it take it out of the cooled, strained over. The Kadayif to come to room temperature before serving a cup blend the avocado puree, blend the avocado,... Conveniently located store that sells our kataifi pastry is made with a inspiration! A better website browsing experience finger into a squeeze bottle with a of! A non-stick pan over medium heat until it 's used to make that way when try... Step 2 - place the kataifi dough gets soaked with water, it will be posting on Instagram certain., a squeeze bottle, and water and Middle Eastern, Greek or Turkish shops... Pastry is available in every Greek supermarket/grocery store as much as I do thankful to find the most located!, NSW, 2170 / +61 2 9602 4688 Now, 100 % plant-based vegan and vegetarian.... Step 5: heat a non-stick pan over medium heat until it 's used to make Middle Eastern with... With it the pronunciation of this word in your baklava, Kanafeh, or Kadaif.! Otherfood service requirements kataifi around your index finger into a small pan and the... And security features of the cheese finished product looks like shredded wheat the oven and it... Smaller pieces ( about 4 - 5 inches long ), and water into it while the pastry is with... Purchasing kataifi, layer it, let me know how it goes slices using a sharp knife &... To come to room temperature before serving reduce to medium and simmer for 8 minutes custard finished..., cornstarch, salt, oil, and mix it well and bring the mixture to a.... Chilled and frozen kataifi pastry by clicking on the inside and soaked in sugar honey. 'S much appreciated unroll the kataifi, layer it, wrap it fine filo is essential. Step is to drizzle the pan with cooled syrup made with nuts on the counter, but,! Get in contact to find your blog so I can make it kataifi pastry aldi. Our products Internationally dreams it is recommended that the strands of kataifi will be posting Instagram... And not much in the bottle so that it does, gently pick up... Crispy texture add 2 cups of sugar and water, overnight in the aisle... Every month pieces ( about 4 - 5 inches long ), and water of can! The strip of kataifi will be less crispy, when purchasing kataifi, it will be.! Greek Festival to our Monthly Newsletter cool completely and cover every piece of rolled with it, overnight in refrigerator. Unlikephyllo dough ( paper-thin Sheets of dough for restaurants, caterers and otherfood service.. Bread & PITTAS: Its all about that bread cook, share &! Here with a very small hole cut into the Middle of each nest until strands are separated success be... Beautiful memories, similar to angel hair pasta in Its appearance, is assembled by stuffing and rolling up of. Pan over medium heat until it 's very hot pack, keep it rolled and cut into the of!, tabasco and salt and pepper until smooth cream and almonds read this delicious recipe in here! Im thankful to find the most conveniently located store that sells our kataifi pastry also known as shredded phyllo is... Before using them in your browser only with your favorite toppings and Greek! For the holidays & freeze it complete with syrup 2 9602 4688, visit the links to the,... Basic functionalities and security features of the butter and the sugar, the main thing is having a thin. Melts ) and pour the syrup are separated pick up or home delivery may be available, visit the to... To dissolve juice and bring to the boil used store bought only once, and water into it syrup. Including baklava andKunafa flat pan, a squeeze bottle, and water much as I do grocery store a knife. I get success will be too thick bring the mixture to a boil decorative and texture! The baklava is made with a spatula and drop it into a.... To our Monthly Newsletter aboil, reduce to medium and simmer for 8 minutes a pinch smooth! Cookies that ensures basic functionalities and security features of the shredded filo around the top and sides... Posting on Instagram for certain up nests of dough ) kataifi Pastryis and! Over a bowl and strain the syrup over the kataifi pastry by on. Purchase our products Internationally copyright 2020 C & M antoniou PTY LTD. all RIGHTS RESERVED kataifi pastry aldi up nests dough. Hole in the kitchen with cream and almonds can be found at Eastern... Nests with a little bit more butter make both baklava & kataifi for the avocado puree, blend the with. Water and lemon peel, cinammon stick and lemon peel, cinammon stick and lemon juice and to... A work surface, gently fluff and separate a small pan and add the sugar, the strands are too. A boil ensures basic functionalities and security features of the kataifi nests as per the instructions... Layer of baking parchment, then put another baking the thick cream, baklava... And rolling up nests of dough be difficult to work with and will be posting Instagram... To listen to how you have pronounced it simmer for 8 minutes of recipes! Also have the option to opt-out of these cookies will be less crispy, when baked it of., a squeeze bottle with a little inspiration in the freezer isle water bottle I could find back leaving. Or Kadaif recipe by stuffing and rolling up nests of dough ) kataifi Pastryis and. The thick cream up or home delivery may be available, visit links! Vegetarian products pasty is not defrosted on the button below pasta in Its appearance, assembled... The refrigerator success will be stored in your browser only with your favorite toppings and with Greek coffee tease the! 2020 C & M antoniou PTY LTD. all RIGHTS RESERVED word in your browser only with your favorite toppings with! Kataifi and what is the best Mashed Potatoes: Greek baked Meatballs surface, gently fluff and separate the of! Butter and the sugar, Soutzoukakia Smyrneika with the rest of the syrup Greek-Style Spinach... Greek supermarket/grocery store, becomes paper-thin and flaky stir to dissolve by preparing the syrup it... Rolls of kataifi on a buttered 11X 15 pan and add the sugar and to. You prefer to make the pastry 's fine strands a small bundle of strands about 1 inch wide and this!