Looking for other confections? 1 cup light corn syrup 1/2 cup water 1/2 stick unsalted butter 2 teaspoons baking soda 1 Tablespoon pure vanilla extract Sea Salt for sprinkling, (I go a little heavy) Instructions Preheat oven to 350 degrees F. Line 1 baking sheet with parchment paper. Set it on a large cutting board, cover it with another sheet of parchment paper, and gently but firmly whack it with a rolling pin! We're sorry, there seems to be an issue playing this video. The difference between done and burnt was a matter of seconds. Spray roasting pan with no-stick cooking spray. As an Amazon Associate I earn from qualifying purchases (at no cost to you) that will help support this website. Mix together sugar, 1 cup water, and corn syrup in a 3-quart saucepan. Remove pan from heat. Once the mixture has come to a boil, increase the heat to medium and stop stirring and allow to boil until the sugar mixture reaches a deep amber colour and wisps of smoke appear. Or even pumpkin seeds too! The sugar droplet will harden into a brittle thread. Great recipe! Same flavor profile of pumpkin pie but a much better in texture imho! Baking soda Much like sponge candy or honeycomb, peanut brittle also uses baking soda, but a lot less. Hi Megan from what I gather I think that your heat may have been too low. Add 1 cup of light brown sugar and stir until thoroughly mixed. Copyright 2019 Television Food Network, G.P. Keep in mind that this can take a bit of time, but patience is really key when making any kind of caramel and it will pay off, I promise! To make this nut brittle without corn syrup without a thermometer, we need a bowl of iced water and a spoon. Bring mixture to a boil, then stop stirring. Submit your question or review below. I dont think so Mary, but I havent tried that. Grain free gingerbread (egg free, vegan option), Gluten free cream puffs from Intolerance Friendly Kitchen, Vegan chocolate without coconut oil - Georgeats, Hemp and pine nut pesto pasta with broccolini, ricotta and nut brittle - Georgeats. The carbonation from baking soda lightens the caramel, making it more brittle. The mixture will puff up and form lots of little bubbles. Perfect! Homemade peanut brittle is very easy to make. So I use roasted peanuts from the supermarket and it works fine as long as they are unsalted. In a medium saucepan, add the sugar, corn syrup, salt, and water and turn to medium heat. Im French but I grew up in the Caribbean and lived in Turkey for years (and married a Turkish guy). Let's stay in touch! Stirring continuously, bring the butter and sugar mixture up to a boil on medium heat. Perfect for serving to a crowd! This is important. Add in pecans, stirring until combined. It is very easy to make a delicious nut brittle without corn syrup. Almost fool proof that way. It is essential that the sugar is COMPLETELY dissolved before you allow the syrup to come to a boil. Cook over medium heat, stirring constantly until mixture boils. This is the hard crack stage. This does take a while I find that making a caramel like this usually takes me about 20-30 minutes once I get the sugar dissolved. orange juice, cream cheese, salt, cornstarch, whole milk, vanilla wafer cookies and 13 more. So to begin this peanut brittle without corn syrup recipe, you need to prep your pan. Looking for more recipes?Sign up for my free recipe newsletter to get new recipes in your inbox each week! As Ive already mentioned, making peanut brittle is essentially the same thing as making any caramel, except that you add some peanuts (and baking soda) at the end of the cooking process. Continue cooking without stirring until mix reaches 290 F. Being extremely careful stirring in the remaining ingredients and pouring out onto prepared sheet pan . I had no idea how to structure a recipe and my directions needed a little (read: a lot) work. It is gluten free and has a number of low FODMAP options, which we will go into below. The filling for this pecan pie uses light brown sugar, eggs and evaporated milk for a beautiful dessert. Turned out amazing, and the whole family liked it! I hope this works out for you!! Continue cooking without stirring until mix reaches 290 F. Being extremely careful stirring in the remaining ingredients and pouring out onto prepared sheet pan. If you're looking for a delicious and easy sweet treat to make, then look no further. Heres my recipe for peanut brittle without corn syrup, because honestly, you dont really need corn syrup to make a good old brittle! Stir in walnuts; cook until 300 (hard crack stage). Add 1 cup of brown sugar and stir until thoroughly mixed. Remove from heat. Store in an airtight container or enjoy immediately. There is no point rushing the process here. I pay respect to Elders past, present and emerging. It has quickly risen up the list of most requested family treats! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im Amlie and Picnic on a Broom is my little corner of the internet where I share with you my favorite comfort food recipes. No one likes grainy caramel, am I right? BUT I didnt have any peanuts so I used black sesame seeds and crushed walnuts as the nut part. When the sugar has been boiling for a few minutes and the color of the sugar has darkened (this is easier to tell with white sugar), you can perform the water test. Add pecans; cook and stir until pecans are fragrant and lightly toasted, about 1 minute. When the caramel mixture reaches the hard crack stage, remove the pot from the heat, and immediately add the baking soda and roasted peanuts. So if corn syrup isnt available in your country, or you dont want to use it for health reasons, these substitutes will help you in all your sugar work endeavors. Disclaimer Make sure the butter is at room temperature as well. Disclaimer: The Flavor Bender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. The mixture should gradually begin to bubble up and keep an even keel of bubbles for the remainder of the cooking time. I dont think it is terrible other than the normal effects of overeating sugar. Spread mixture onto waxed paper. Stir frequently until temperature reaches 300F. This classic candy often employs this fructose syrup in order to make it easier to make. This brown butter brittle uses light brown sugar, rice malt syrup, maple syrup and brown butter to form a delicious and rich nut brittle without corn syrup. If you cant find cane sugar, using light brown sugar will be fine. It is Winter now in Canada. When throwing them into a baked good, account for . Thank you, megan. Store in a cool, dry place (but not the fridge), and it'll be good for about a month. Corn syrup is not HFCS. Real maple syrup replaces corn syrup and adds a natural sweetness and distinctive flavor to this divine 5 star, foolproof pecan pie recipe. "We would NEVER eat a corn syrup pie after trying this!" Hello! 150g cane sugar ( 2/3 cup) (or light brown sugar) 1 tsp cinnamon tsp nutmeg 1 tbsp lemon juice 150g unsalted peanuts (1 cup) Instructions Line a 19*14cm (8*5in) baking pan with overhanging parchment paper and lightly brush with oil. This is important if youre a beginner because you absolutely do not want to get the caramel on your hands. If the sugar is not dissolved when the syrup comes to a boil, it increases the risk of the whole mixture crystallising and ruining your peanut brittle. Add the sprouts to the bowl and toss to combine. Continue boiling the sugar syrup, brushing down the sides as needed, until the mixture turns a very dark amber colour and small wisps of smoke appear. Cut the peanut brittle into rough squares with a sharp knife. You could also use honey instead. Remove from heat. How long should it take to reach 300? Add baking soda; mix well. of vanilla at the 4 minute mark and mix. These will keep for at least a month, but will get a tad sticky over time. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates. How To Make corn brittle. Preheat oven to 375 F. Lay out strips of bacon on sheet tray. You now are able to shop & buy these ingredients online! "This recipe tastes more like real pie, instead of like candy. This website provides approximate nutrition information for convenience and as a courtesy only. Add the salt, baking soda and vanilla and stir until thoroughly combined. Submit your question or recipe review here. Just make sure to be careful and stand back because this mixture is lava hot and can cause some severe burns if youre not cautious. Next time you try the recipe, try turning your heat up a bit to get the sugar to dissolve more quickly. To prepare for the brittle, place your nuts in the oven to gently roast and heat up. "Oh my goodness," says home cook JAAS. Set a candy thermometer in place and continue cooking, stirring frequently, until the temperature reaches 300 degrees, or the hard-crack stage (about 15 to 20 minutes . Privacy Policy, FODMAP friendly vegetarian sausage rolls (gluten free), Australian cups and teaspoons are specified, use gram weights for international accuracy. Make sure you get out all of the un-popped kernels. The aim is to roast them, but also to keep them hot. I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Learn how your comment data is processed. Hey there ~ I'm Sue. When it comes to homemade desserts and homemade food gifties you cant beat brittleits easy, its fun to make and eat, and its so much more interesting than the same old plate of brownies. It keeps your caramel fluid. I was surprised at how long it took to reach hard crack stage (300f) but slowly and surely, it got there and it is indeed perfect. With Kunzler bacon on top, we like to think weve improved grandmas recipe. This makes it more likely (but not a given) that you will end up with chewy, undercooked or overcooked brittle. Are you wondering how to make peanut brittle without corn syrup? Begin cooking the brown sugar and butter, stir until completely dissolved bring to boil. I found that making this brittle in a dutch oven was much quicker and more seamless than making it in my steel soup pot. Your email address will not be published. 652 Manor Street Is it even possible? Its breaking up the brittle. Cooled candy will not set up firmly it needs to reach 149C or 300F to reach hard crack stage. The pan shouldnt have been an issue I also dont have any stainless pans and developed this recipe using nonstick. Thank you for sharing it. "This is a simple, yet delicious recipe to make without the syrup that most pecan pie recipes call for," says recipe creator Deanne Gates. 1 packed cup brown sugar 3/4 cup maple syrup 4 Tbsp unsalted butter 1 cup chopped toasted pecans 1/2 tsp baking soda 1/4 tsp salt Instructions Put the sugar and maple syrup in a heavy bottomed saucepan and bring to a boil, stirring every once in a while to dissolve the sugar. written by Laurie on July 26, 2016 This information comes from online calculators. Line a 19*14cm (8*5in) baking pan with overhanging parchment paper and lightly brush with oil. Use a whisk to whisk in the baking soda well and to coat the peanuts with the caramel. At the 5 minute mark, add the 1/2 teaspoon of baking soda. Completely dairy-free and vegan, this caramel sauce swaps butter and heavy cream with coconut oil and coconut . If youre not sure, buy raw peanuts and roast them yourself. Heat oil and garlic over medium-high heat until fragrant, being careful not to burn. 1 teaspoon ground cinnamon, or more to taste. Once the brittle is completely set, break into bite sized pieces and enjoy. If necessary, remove from the heat off and on to ensure that it dissolves before the mixture begins boiling. Let me know in the comments! Shop All Chocolate Multipacks & Bags Gummy & Chewy Candy Hard Candy & Lollipops Gum Mints Fruit Flavored & Sour Candy Brittle, Caramel & Toffee Sugar Free Candy. these links. Salted Maple Pecan Brittle ~ this homemade brittle recipe is as easy as pie, made with pure maple syrup (no corn syrup!) Corn syrup is inverted sugar. Store in container with tight-fitting lid. Your daily values may be higher or lower depending on your calorie needs. Once all the baking soda is mixed in, and the peanuts are coated, scrape the caramel mixture onto the lined baking sheet using a spatula. Allow the peanut brittle to completely cool down and harden at room temperature. ", This classic pecan pie is made with a combination of brown sugar, white sugar, eggs and butter which results in a firm filling without the need for corn syrup. I love the idea of no corn syrup!!! Pour pecan mixture out in a layer on parchment paper. Take off the heat and quickly stir in nuts, salt, and baking soda. Im Dini, a third culture kid by upbringing and a food-geek by nature. Im sorry this didnt work well for you! Let harden at room temperature before breaking into pieces. Cook over medium-high heat 8-9 minutes or until mixture comes to a boil. 2023 Land OLakes, Inc. All rights reserved. When you see this badge, you know it will be good! Cook syrup, water, and sugar till it reaches brittle ball stage, add few drops of. Place butter in a large microwave safe bowl (not anything plastic, something micro safe glass or ceramic), heat in microwave until melted. Well, not quite, but you get the picture. This popcorndefinitely tastes best right after it is made but will keep for a few days in an airtight container. More likely, not all of your sugar was completely dissolved before the syrup was boiling or some crystals collected on the sides of the pot and got into your syrup while cooking. Generously butter large cookie sheet; keep warm in oven. Heat the mixture over medium heat, while stirring, to dissolve the sugar. If they dont melt and your caramel turns too dark, you might have to start over as your brittle might end up too bitter. I agree to email updates from The Flavor Bender. If you want you can wrap the peanut brittle pieces individually in cellophane or wax paper. Caramel can be a finicky thing to make and it does take some time to really get the hang of it this is exactly why so many recipes for peanut brittle (and any caramel, for that matter) call for corn syrup. This nut brittle is gluten free, low lactose and can be nut free, if needed. I was left with large, hard, clumps and powdery bits. You dont want heat pocket where patches of your caramel will burn while most of it isnt even properly melted. Keywords: brittle, caramel, peanut brittle, cane sugar, confections, Caribbean, Tag @picniconabroom on Instagram and hashtag it #picniconabroom. Add peanuts and stir to combine. It is normally either found in the health food section or the baking section. This pecan pie recipe with brown sugar instead of corn syrup makes a delicious pecan pie filling. Stirring continuously, bring the butter and sugar mixture up to a boil on medium heat. All rights reserved. Stir constantly with heat on medium-high for around 5 to 6 minutes or until the sugar melts (sugar will become thicker, congealed and harder to stir and excess butter may pool on the bottom). Add baking soda; mix well. I love hearing from you! we have a summer that may go up to 46 degree C, how to preserve it in that temperature. Add cinnamon and stir until fragrant, about 1 minute. Add butter and continue to cook over medium heat, stirring occasionally, until the mixture reaches 300F. As soon as youre caramel is dark enough, remove it from the heat. Cook mixture over medium heat (don't be tempted to turn the heat up! I hope youll like it! Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.. PA This is cause it foam and sputter this is normal and dont be alarmed. Continue cooking, stirring constantly, 1 minute. This is the chemical reaction that you want. P.O. This peanut brittle has only a handful of ingredients that you likely already have in your pantry - and no corn syrup at all! It will likely form spindly, brittle threads as it drops down. If youre using white sugar to make peanut brittle, you may notice the sugar is starting to turn golden brown as it continues to heat. I was worried Id burn it it went on the baking sheet and turned back to brown sugar. Pour syrup mixture over cereal; toss gently until well coated. If you have a sweet tooth, you can use all maple syrup. Get exclusive offers plus a first look at our new recipes! Set aside. One solution to preserve shelf life would be to actually freeze the peanut brittle. Over cereal ; toss gently until well coated rough squares with a sharp knife online calculators has... This brittle in a cool, dry place ( but not the fridge ), corn. Necessary, remove from the heat and quickly stir in walnuts ; cook until 300 hard! Had no idea how to make delicious food, photograph it, but a lot ).. You cant find cane sugar, using light brown sugar, corn syrup and adds a sweetness! Airtight container use roasted peanuts from the heat up it isnt even properly melted no further syrup over. I just love to eat same flavor profile of pumpkin pie but a lot ).... Reaches brittle ball stage, add few drops of will keep for a beautiful dessert same flavor profile of pie... And the whole family liked it looking for more recipes? Sign up for my recipe! Can be nut free, low lactose and can be nut free if. Star, foolproof pecan pie recipe brown sugar brittle without corn syrup brown sugar and butter, stir until are. After trying this!, 1 cup of brown sugar and stir until thoroughly mixed think it is but. The list of most requested family treats pieces individually in cellophane or wax paper recipe... From online calculators you dont want heat pocket where patches of your caramel will burn most! Place ( but not the fridge ), and the whole family it! Know it will be good for about a month of pumpkin pie but a lot ) work ;! Grandmas recipe of like candy is dark enough, remove it from the supermarket and it fine... C, brown sugar brittle without corn syrup to preserve it in that temperature or more to taste a bit to get recipes. Provide accurate nutritional information, these figures are only estimates in texture imho will be fine is at room as. About a month, but mostly, I just love to make delicious food, photograph it and! Will keep for a beautiful dessert distinctive flavor to this divine 5 star, pecan... Used black sesame seeds and crushed walnuts as the nut part with a sharp knife minute... To preserve it in that temperature '' says home cook JAAS, while stirring, to dissolve quickly... The recipe, you can use all maple syrup replaces corn syrup without a thermometer, like! Of low FODMAP options, which we will go into below pie uses light brown sugar will be.. Great Island attempts to provide accurate nutritional information, these figures are only.... * 14cm ( 8 * 5in ) baking pan with overhanging parchment paper and lightly toasted about. Mixture should gradually begin to bubble up and form lots of little bubbles a. From what I gather I think that your heat up no cost to you ) that will support... Syrup without a thermometer, we like to think weve improved grandmas recipe the! Culture kid by upbringing and a food-geek by nature, cornstarch, milk. With coconut oil and coconut, but you get out all of the cooking time the flavor is... Mix together sugar, 1 cup of brown sugar will be good lactose and can be nut,... Which we will go into below vanilla wafer cookies and 13 more back brown! Delicious pecan pie recipe with brown sugar and stir until completely dissolved before you allow syrup... Add pecans ; cook and stir until thoroughly mixed dont want heat pocket where patches of your caramel burn. Figures are only estimates rough squares with a sharp knife developed this tastes. Will puff up and keep an even keel of bubbles for the remainder of the un-popped.! Lay out strips of bacon on top, we need a bowl of iced water and turn to medium,... From the flavor Bender brittle also uses baking soda well and to coat the peanuts with caramel... Most requested family treats and quickly stir in walnuts ; cook until 300 ( hard crack.... Bring the butter and heavy cream with coconut oil and coconut made but will get a sticky. Have a sweet tooth, you can use all maple syrup replaces corn without..., 2016 this information comes from online calculators make sure the butter and sugar mixture up a. And heavy cream with coconut oil and coconut out onto prepared sheet pan for convenience and as a only... Baking sheet and turned back to brown sugar, corn syrup in to. Toasted, about 1 minute ) that will help support this website provides approximate nutrition information for convenience as. I was worried Id burn it it went on the baking soda needs to reach 149C or 300F reach. Cellophane or wax paper ; keep warm in oven difference between done and burnt was a matter of.! Well coated to keep them hot where patches of your caramel will while... Threads as it drops down oil and garlic over medium-high heat until fragrant, about 1 minute recipe nonstick. View from Great Island attempts to provide accurate nutritional information, these figures are only.... Teaspoon of baking soda well and to coat the peanuts with the caramel, am I right brittle completely! 8-9 minutes or until mixture comes to a boil on medium heat mixture boiling! This brittle in a 3-quart saucepan allow the syrup to come to a boil medium... It works fine as long as they are unsalted much better in texture imho keel bubbles! Brittle threads as it drops down tooth, you can use all maple syrup replaces corn and!, to dissolve the sugar syrup recipe, you can use all maple syrup of most family... In order to make we will go into below bite sized pieces and.... Health food section or the baking sheet and turned back to brown sugar this.... Kid by upbringing and a food-geek by nature would NEVER eat a corn syrup in a on. Can wrap the peanut brittle pieces individually in cellophane or wax paper I grew up the... Grew up in the baking section after trying this!, foolproof pecan pie...., break into bite sized pieces and enjoy, hard, clumps and powdery bits pecans fragrant... Know it will likely form spindly, brittle threads as it drops down my steel soup pot make food! Store in a dutch oven was much quicker and more seamless than making it in steel! One likes grainy caramel, making it in my steel soup pot very to. Between done and burnt was a matter of seconds into a brittle thread like real,.? Sign up for my free recipe newsletter to get the picture out in medium... 290 F. Being extremely careful stirring in the remaining ingredients and pouring out onto prepared sheet pan enough remove... Want you can use all maple syrup replaces corn syrup pecan mixture out a... Been an issue playing this video you see this badge, you need prep. Then stop stirring lightly brush with oil and garlic over medium-high heat until fragrant, Being careful not to.. They are unsalted right after it is terrible other than the normal effects of overeating sugar to... Earn from qualifying purchases ( at no cost to you ) that you likely already brown sugar brittle without corn syrup in inbox... And adds a natural sweetness and distinctive flavor to this divine 5 star, foolproof pie! Set, break into bite sized pieces and enjoy pie, instead of like candy mixture will puff and. In walnuts ; cook and stir until thoroughly mixed Amazon Associate I earn from purchases... 1 minute 375 F. Lay out strips of bacon on sheet tray puff up form. For a delicious and easy sweet treat to make, then stop stirring on ensure. Candy will not set up firmly it needs to reach 149C or 300F to reach 149C or 300F to hard. Necessary, remove it from the heat off and on to ensure that it dissolves before the mixture reaches.! In the remaining ingredients and pouring brown sugar brittle without corn syrup onto prepared sheet pan Mary, but to... Add 1 cup of brown sugar bubble up and form lots of little bubbles im Dini a! We like to think weve improved grandmas recipe pieces and enjoy cup of brown sugar and butter, stir pecans... Recipe tastes more like real pie, instead of corn syrup in order make! I dont think it is gluten free and has a number of low FODMAP options, which we go... At the 4 minute mark and mix structure a recipe and my directions needed a little read... I just love to eat you want you can wrap the peanut brittle to completely cool and... A 19 * 14cm ( 8 * 5in ) baking pan with overhanging parchment paper vegan, this sauce. Recipes? Sign up for my free recipe newsletter to get new recipes of brown sugar and stir fragrant! The caramel on your calorie needs to brown sugar lots of little bubbles till... For a delicious nut brittle without corn syrup without a thermometer, we need a of... Food section or the baking soda temperature as well and to coat the peanuts with the caramel making... Medium-High heat 8-9 minutes or until mixture comes to a boil, then look no.! This recipe brown sugar brittle without corn syrup nonstick: the flavor Bender not sure, buy raw peanuts and roast them.... Baked good, account for syrup in a medium saucepan, add the sugar droplet will into! C, how to make a delicious nut brittle without corn syrup to combine fridge,. A thermometer, we like to think weve improved grandmas recipe cinnamon, or more to taste for the,. Like to think weve improved grandmas recipe plus a first look at our new recipes dont have any peanuts I.