I would add about 1/8 cup of olive oil to the mixture if you are not using pork panko (crushed pork rinds). This is great, I too often find myself out of Shake n Bake and I love that this is made in your own kitchen with no preservatives or other unpronounceable ingredients! Poppy seeds! The flour and cornstarch help the spices stick to the chicken and form a crust. Be sure to see the recipe card at the bottom of the post for full ingredients & instructions! A Modern Bakers Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Looks really good, I love shake and bake but the salt content is crazy, this is a great way to control sodium. "Toss them in butter or oil with seasoning and toast in a 325 degree oven for five to seven minutes," Xie suggests. PREHEAT oven to 450 degrees. If you use normal canola, use that instead. Rinse chicken or pork pieces in water and place one piece at a time in a plastic bag. Commonly asked Homemade Shake and Bake Questions, Tips & Tricks for Making Homemade Shake and Bake. I am also going to try it with chicken, just have to buy a lot more pork rinds..ALDI's has the best ones. Some can get pretty fancy, yet I wanted easy, simple and most like the original. Arrange the frozen cheese sticks on the sheet, leaving about 3/4 inch between each. NO. I got ingredients all over my copy last time, Im printing a new one off too. Place chicken, one piece at a time, in the bag with the shake n bake. What are the directions for cooking the shake and bake for the chicken or pork? You just dont want the oil to go rancid and if you keep it cold it should last a while! Copyright 2022 My Organized Chaos All Rights Reserved The seasoning combination you came up with sounds delicious. I don't like pork but my family does and my son LOVES Shake'n Bake. Please check out my post 10 Reasons Why you NEED The Ultimate Homemaking Bundle. She loves Shake and Bake chicken and the packages at the store have (used to have?) Awwww! Then, dip it into the seasoned bread crumbs mixture. Add one piece of meat at a time (pork chop, chicken breast/drumstick etc.). MOMhood is not for the weak, that's for sure. Sign up for email updates and get Top 25 Recipes from Dishes & Dust Bunnies
My favorite combination of spices for homemade shake and bake mix includes garlic and onion powder, oregano, paprika and a little salt and pepper. It's an awesomely simple combination of seasonings and theytaste so perfect together. Not wanting to run to the store yet again this day just for seasoning mix, I knew there had to be a recipe online to make your own shake and bake coating mix. Try your shake and baked goodies along with some of these dipping sauces: There are so many possibilities when it comes to side dishes for your Homemade Shake and Bake Mix Recipe! That's the secret ingredient to this homemade shake and bake! Coat chicken pieces and bake according to preferred method. You'll get an extra crunch that way. My kids are picky. This homemade version is a healthier alternative to the store-bought kind, and just as easy to make! Lightly spray with non-stick spray. Revolutionary! enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrateVitamin B1,riboflavin(vitamin B. contains less than 2% ofpaprika,dextrose, driedonions,spice,caramel color,yeast,annatto(color), andnatural flavor. Sprinkle any of the remaining mix over top of you meat after placing in its cooking dish, then you can drizzle a little oil over top to help make them a bit more crispy. A kitchen scale is very inexpensive these days and should be in every kitchen. One of the easiest ways to prepare the meat I get on sale is to give 'em a good ol' shake and bake! So good. The best part? Actual nutritional info will vary with brands used, your measuring methods etc. When it comes time to coat your meat, add the chicken pieces or pork chops to a ziplock bag (zipper-top plastic bag) once piece of meat at a time, and gently toss until the coating mix covers the piece. I have to try this recipie looks delicious! No Friends 2. I keep it in a mason jar in my freezer and it lasted for months and months until it was used up! 1 cups plain breadcrumbs 2 teaspoons sea salt 1 teaspoons sugar teaspoon paprika teaspoon onion powder teaspoon garlic powder teaspoon freshly cracked black pepper Pinch of cayenne, (optional) 1 teaspoon dried basil or dried oregano cup vegetable oil Now add the gluten-free flour, almond flour (or extra cup of gluten free flour), salt, xanthan gum, eggs, oil, yeast mixture, flaxseed mixture, and molasses to the mixer bowl and turn it on low. I know that my Dad would love more garlic in this, so he would double it for sure. Looks great! "It's buttery and light but still gives you a little bit of crunchy texture.". Combine all ingredients and mix until well blended and there are no big clumps. Let the chops sit 3-5 minutes before serving. The general rule for cooking shake and bake is to cook it at 400F. You can your own homemade shake and bake on any type of meat chicken, beef, turkey or pork chops. Use a metal whisk or a fork to stir all the ingredients together in the bowl. Why Bother Making Homemade Shake and Bake Mix? Pro Tip: This recipe uses a more standard seasoning, but it is possible to switch up the spices to give a bit of a different flavour like Mexican, Cajun/Creole, Curry and much more. I try to make most of the commercial mixes myself to cut out on some of the toxins that we get overloaded on! Bake at 400 degrees. Prep Time: 15 minutes Cook Time: 17 minutes Total Time: 32 minutes Servings: 8 Ingredients 3 cups bread crumbs 1/4 cup vegetable oil 1 tbsp salt 1 tbsp dried onion flakes 3 tsp paprika 2 tsp sugar 1 tsp garlic powder 1 tsp black pepper I may try it on some veggies and then air fry. Where is this loser Wilbur, he has dome unpleasant things coming his way. Love this recipe. Mix well. Bake bone-in pork chops at 375 for 35-45 minutes OR bake boneless pork chops at 400 for 25-30 minutes, until pork is cooked through. Or cook in airfryer spray the bottom of meat then place inside airfryer and then spray the top 1/ 2 way through flip meat spray again. Step 3. What do they do? Preheat oven to 400 degrees F. Line a baking dish with aluminum foil; grease well. Dang good!! 3. Never thought of using crackers, will have to try this. cms appendix pp 2022. . Blames everyone else for his problems, cannot take responsibility for himself. Place the vegetable oil on a baking sheet and spread it out into a thin layer. Take photos of this dish and share them! Thank god for the internets, right? 1 - coat chicken thighs in combined breadcrumb mixture. Pork Panko! NOT hydrogenated oil ( which is actually hydrogenated because it helps it have a longer shelf life) but simple canola oil. Home made extra crispy coating mix. 2 tbsp canola oil pressed. Make extra to store for later - this will be your go-to seasoning for chicken, pork, and even turkey. Wasnt shake & bake, but very good. Or use some parchment paper cut to size. Stop picking on poor old Wibur. Shake the meat in a bag then I spray with Olive oil. and that is also happening with this paragraph thanks ( to make home made shake and bake ) rich. Enjoy! If you don't have actual, packaged bread crumbs in your house, you can make them yourself. Prep your equipment: Start by getting your cake pan ready. Otherwise why not in recipe and most definitely question aske repeatedly Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Made it as gifts too! Dump some of the shake n bake mix in a large ziploc bag. You can use this homemade version to make shake n bake chicken and shake and bake pork chops. Place coated pork chops on prepared baking pan, arranging pieces at least 1-inch apart. I'd love to let you know when I update this page! Let excess water drain off. Thats totally changed now! Both are well received. To reduce mess, use a pair of tongs while moving the chicken from mixture to mixture. Store the seasoned flour in the mason jar until ready to use. OR If you add the crumbs at the beginning, they may brown too quickly. Store mix, refrigerated, in a tightly covered container. Thank you for helping me learn. Michelle Dunster DishesAndDustBunnies.com, as a filler for meatloaf, burgers or meatballs, boneless chicken; chicken breast, chicken tenders, bone in chicken pieces; chicken thighs, chicken legs. When ready to bake, preheat the oven to 400 degrees F and place an oven rack in the lower third of the oven. I will be trying you recipe soon. it looks so easy! Subscribe to get a free eCookbook with my Top 25 Recipes! LOL , Your email address will not be published. Shake off excess beaten egg from the pork chop. Need more a bit more help getting started? If you don't see an email from me (Michelle Dunster) within a couple of minutes, be sure to check your spam folder just in case it landed in there! I have tried making my own and I love it much better than store bought shake and bake , My 8 year old just tried shake and bake and loves it. Preheat the oven to 350 degrees. Cheers! It is better then Shake n' Bake! Love it. Step 3: Dip the chicken in the egg. It is a more expensive oil due to the process yielding less and it probably makes some difference but you can use regular canola or olive oil if it is what you have. We love Shake-n-Bake, but sometimes I find myself with none in the pantry, oops! Pour some of mixture to large zippered bag. I have read several months based on the ingredients. Dotdash Meredith Food Studios Seal bag and shake all ingredients together. Reopen the bag of breadcrumbs and seasoning, then place 1 pork chop in the bag at a time. I have never actually made it this way, but I think it would work well! Comment * document.getElementById("comment").setAttribute( "id", "a4729a0916c9e51e48b52e26759e601b" );document.getElementById("b2e0c1edbd").setAttribute( "id", "comment" ); Hello! The temperature of the chicken should reach 165 degrees F and pork 145 degrees F. In a bowl mix all ingredients and transfer to an airtight container if storing for later. Its great on both chicken and pork. Crispy on the outside, tender on the inside and that chicken skin? Then begin breading your pork chops. Or better yet, try a recipe like this and make your own forevermore! The amount needed will vary depending on the amount of meat you need to coat. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Ingredients 4 cups flour 4 cups finely crushed saltine crackers 1/3 cup salt 2 Tbsp . The herbs used in the seasoning mix go really well with pork! This recipe is amazing! This recipe will use 2 to 2-1/2 pounds of bone-in or boneless chicken or pork pieces. Chopped them up in the food processor which yielded a little over a cup of "panko". Please leave a comment on the blog or share a photo on Pinterest. It really is. It will add the needed fat and will help the pork/poultry retain moisture and get more of the crustiness. They even taste better than the store-bought stuff and work for any application. You can freeze it for up to 2 or 3 months if it's store in airtight containers or freezer bags. This Homemade Shake and Bake Mix Recipe is a great way to add flavor and texture to your chicken, pork or fish. In a separate pie tin mix together olive oil and garlic with paprika. Considering that it is essentially bread crumbs and seasoning, the box is expensive. Seal bag with air in it to allow the meat room to move around. Hi Jean! **Store unused mix in freezer. Place pork chops 1 at a time in the bag with the shake n bake. Id put 5 stars but its only letting me hit 4!! Indeed I found many recipes, yet chose a couple that used simple and common ingredients. All calories and info are based on a third party calculator and are an estimate. Pulverize the oats in a blender or food processor first, then add some dried . Of course, as with any recipe, you will have to adjust the time according to the size of the pieces of chicken and your particular oven. Place the bread crumbs and parsley in a large zip-lock bag. First, pat each pork chop dry using paper towels. Bake bone-in chicken pieces for 45 mins, boneless chicken 20 to 25 minutes. Measure out 4 cups of plain, dry bread crumbs into a large bowl. Perfect. I can use one jar for 4-6 pork chops and the rest is safe in another jar. vegetable oil the oil will bind all the seasoning to the breadcrumbs and help it all to coat the meat. In a small bowl, mix panko, 1/4 cup olive oil, garlic powder, onion powder, oregano, parsley, paprika, and 2 teaspoons salt until evenly combined. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Oh you guys, the reason that this is the best homemade shake and bake mix is the OIL in it!!! Mix the panko breadcrumbs, grated parmesan cheese, garlic powder, salt and pepper together and spread onto a flat plate. This post may contain affiliate links. Plus, it's super easy to make and only requires a few simple ingredients that you probably already have in your pantry! Shake and bake will stick to your chicken or pork without any binders such as egg. Preheat the oven to 425 degrees. When I printed the recipe it says: They tasted exactly like the real thing, and I'm very picky. Its only the breading, cook like you normally cook meat. My whole family loved this recipe. I use this copycat shake and bake recipe so much, I havent purchased the grocery store variety in years. To reheat, place on a baking sheet in a 350F preheated oven until warmed through (about 10 minutes for chicken, fish or vegetables, 15 minutes for pork). This is a great low-sodium chicken recipe, its literally PACKED with flavor and you can leave all the salt out! Enjoy! Homemade shake and bake mix will be good stored at room temperature in a sealed jar or container for about 3 months. Place breadcrumbs, cornstarch, garlic salt, pepper, onion powder, paprika, parsley, and thyme into a large Ziplock freezer bag and mix well. Definitely not paprika as it was a brown color coating. No need to buy it from the store any longer -this is cheaper and theres no trans fats or hydrogenated oils in this recipe! You can store this in the fridge for 2-3 weeks safely, the oil will keep just fine if it's cold. I used all the other ingredients in the recipe, adjusting them by half. You likely have all the ingredients in your pantry right now!! I store it in an airtight container for up to 9 months (although it never lasts that long). What's the secret ingredient? Preheat oven to 400F. I started experimenting byaddingdifferent spices tobread crumbs and used them to coat various meats until I found a combination that suited myfamily's tastes. ; Heat the heavy whipping cream until it begins to boil, pour it over the chocolate chips, allow to sit for 2-3 minutes, and whisk until smooth. It came out nice and crispy. You guys, just take a look at my recipe below. Dump into a mason jar or plastic container and store in the pantry for 1-2 months. Thanks so much for the recipe! "Sift out the fine stuff and use the finer crumbs in meatballs and meatloaves and the bigger chunks as a coating or topping," Xie said. Just watch the sodium levels, as stuffing mix tends to be already pretty salty. This to me is the best part! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Preheat oven to 425 degrees. Pour the two tbsp olive oil and parmesan/romano cheese blend over the basil leaves and blend until smooth and creamy. I love your idea with the Aldi pork rinds! This honestly is so easy to make and is so delicious! Opt for Ritz when you want to add a sweeter flavor. This is great. To make this recipe gluten-free, simply use gluten-free bread crumbs. Transfer to airtight container. We hate SPAM and promise to keep your email address safe. Moisten chicken pieces with water. Take 1/2 cup bread crumbs, sprinkle a little garlic powder and minced onions into the crumbs. Next, shake gently to coat the mixture over the entire pork chop until coated on all sides. Close the bag and mix the ingredients together by shaking the bag gently until well combined. You'll be amazed at how good this is! You throw the coating mix into a bag, shook around some pork chops or chicken and voila! Wash and dry the food processor. I buy a pack of bread bags that are great for storing fresh baked bread. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Basic Crpes, 43 Cocktails Perfect For Your Next Brunch. As an Amazon Associate, I earn from qualifying purchases. Think meatballs and meatloaf that need something dry to pull together all the fatty beef, eggs, and other ingredients. If you want a bit more of a crunch, add in 1/2 cup of finely chopped nuts or seeds. Spread the panko bread crumbs on a baking sheet, spray with cooking spray, and toast in the oven for 3-4 minutes. Terrific recipe I mix all the ingredients EXCEPT the oil, store in refrigerator. Seal the bag and shake the ingredients until combined. Use this mixture like you would the store-bought stuff. This recipe makes a huge batch of shake n bake, just keep it all in the fridge in an airtight container. Its cheaper! I did make a full batch hoping for the best and thankfully it got a big thumbs up from everyone. Your information will *never* be shared or sold to a 3rd party. Leftover prepared shake and bake fish or vegetable will be good for 1-2 days stored in the fridge in an airtight container. For a little extra flavor, try adding in 1 teaspoon of dried herbs like oregano, thyme, or basil. Combine bread crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley, and oregano in a large resealable plastic bag. Which Meats To Use Good Home Cooking and The Magick of Modern Homemaking - Recipes and lots of good stuff! As a crispy topping, bread crumbs can be toasted and sprinkled on top of gooey mac and cheese or used to coat meat, fish or veggies before frying or baked to add texture and a little flavor. Just one thing I would like to know. Not only is it easy, but it is also a healthier way to cook than deep frying. It's also gluten-free, so if you have a sensitivity or diet need, this is a great option. Get avocado oil from Costco!!! Rinse chicken or pork pieces in water and place one piece at a time in a plastic bag. Combine all ingredients in a mason jar or other air tight container. The bread is done when the internal temperature reaches 205F/95C. In a gallon-sized zip-top bag, combine the breadcrumbs, salt, black pepper, paprika, celery salt, onion powder, and garlic powder. Tried this and was delicious! When it comes to chicken with a bone, sauces or spices alone just wont do. As a tasty topping for Mac and cheese or a casserole, sprinkle the bread crumbs over the top about halfway through baking. * Percent Daily Values are based on a 2,000 calorie diet. "It's used in a lot of keto recipes as a sub for breadcrumbs," Xie said, adding that it'll work as a binder or a topping. Wet the pork, toss it in the included plastic baggy and bread crumb mix and bake on a baking sheet. There are a few things you can use to moisten chicken for shake and bake. You're welcome and thank you! Maybe fry in cast iron like a schnitzel. Make the pie crust. Like chips, these bring a salty hit to whatever you're baking. Your daily values may be higher or lower depending on your calorie needs. Thankyou,I also need to know. How to Make Homemade Shake and Bake: Step-By-Step. Place seasoning in a large resealable bag and add chicken parts in a bag and shake until well coated. Trying to get people to subsrcibe? Preheat oven to 425F. ..oh yes potatoes precooked then sliced coated then spray Then, you remember. Keeps our pork chops so moist when bakingthis recipe is a keeper! Thanks I added that into the post, thanks for asking and reminding me to write it in there! This recipe will use 2 to 2-1/2 pounds of bone-in or boneless chicken or pork pieces. We suggest only using these as a crunchy topping and not as a binder. Nice money saver Ive printed this and also plan on sending it to friends! I know, I know! To Use: Preheat oven to 400 for Pork or 425 for Chicken. No, Shake and bake is a breading mixture that usually contains spices, whereas bread crumbs are simply dried and ground-up bread. Always forget to by the Shake and Bake!!! If you are using ground thyme, use about half the quantity of dried thyme listed in the recipe. If you use a non-stick baking sheet, you can skip the foil and spray. Just dump it all in a bag or bowl and mix together. Even if you dont need a coating for todays meal, make a batch of this easy homemade shake and bake. We are completely addicted to this now! A quick search will tell you what temp and time to cook Shake n Bake . Enter your email below to get our recipes sent to your inbox when a new one is published! .but only question not answered, Umm, Google?? IF you are cooking boneless chicken, cooking time is roughly 30-35 minutes at 400F, if you use bone in chicken, which I prefer and will give a juicier result, cook it for 40-45 minutes at the same temperature. This is an easy to make recipe! MANY TIMES LOVE IT! The alternative suggested requires breadcrumbs, olive oil, and spices. I have also lightly brushed the chops prior shaking in mixture with mayo & dijon mustard mixture first, that helps the crumbs stick better and the mixture to finish better due to oils. To Make: Mix all dry ingredients together in a large bowl. Use crushed Saltines as a binding agent. Thank you for such a simple and useful recipe. I made this and my family definitely prefers this offer the premade mix, Thanks for the recipe definitely a money saver. To Use: Preheat oven to 375. I just made this and it was delicious! Brace yourselves people, Im sharing my weekly secret weapon, my Homemade Shake and Bake Recipe! You have to do a little shake {and possibly a jump and full turn} when you bake. Making your own homemade shake and bake is very simple and way cheaper. How to Make Homemade Shake and Bake Recipe. Not all bread crumb swaps are made equal. Combine bread crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley, and oregano in a large resealable plastic bag. It tastes good on chicken but I think it would be even better with pork chops! Preheat oven to 400F and bake chicken or pork for about 20-30 minutes, until cooked through. Once the meat has been coated in the seasoned breading and placed on a baking sheet, they are ready to go into the oven. All calories and info are based on a third party calculator and are only an estimate. This looks great, I think it is nice too because we could use the Whole Wheat crackers (my husband wont eat white flour) as an alternative . Note: This is a recipe for Homemade Shake and Bake without bread crumbs! Your life after will be exponentially better. Fish will only take about 10-15 minutes at the same temperature. Place chicken in the baking dish skin side down and bake for 20 minutes. Make extra to store for later - this will be your go-to seasoning for chicken, pork, and even turkey. So, how do you get breading to stick to pork chops? Its great to make your own so you can control what is in it and limit the chemicals and salt! Here are a few ways you can change up this Homemade Shake and Bake Mix Recipe: Some other flavor combination ideas:garlic and Parmesan. To store, simply place in a cool, dry place. Now I need something low carb, sugar-free, ketogenic, and with no added chemicals or any unnatural ingredients! I would guess 2-3 weeks. It makes great chicken fingers also. Flax seeds! My husband loves shake n bake so Im going to see if he tastes the difference! and I'll share your pic in my Instagram stories! Add 3/4 cup cold heavy cream and process until smooth and thick, 30 to 45 seconds. Simple instructions for homemade Shake n Bake copycat recipe that is great for pork and chicken. I use it on a lot of things - as a casserole topping, over fish, poultry (even our Thanksgiving turkey! Favor-ting now so I can print later Sunflower seeds! ; To build the cake. I LOVE shake n bake but not the sodium,this recipe looks even better than the processed kind..thank you for the great idea. When stored in the freezer, it'll be good for 2-3 months. My kids are picky. . . I am so glad I found this recipe, love the ingredients too and we always buy pork rinds anyway! I mixed it up in a gallon size ziploc and then put into Classico spaghetti sauce jars. The best part - this recipe is sugar-free, gluten-free, low carb, keto-friendly, and all ingredients are pronounceable. Whisk eggs and water together with an additional 1 teaspoon of salt in a second shallow dish. . Almond flour has a nutty taste and a course texture, which makes it an easy sub for bread crumbs. Measure out all of the spices into the bowl with the bread crumbs, and stir until combined. Wet each piece of meat and shake off excess water. Do this with the remaining pork chops. I wanted to halve the recipe and I think that approx. . Place in baking dish and bake for 30 minutes or until done, depending on size of pieces. Pro Tip: I like to line the baking sheet with a silicone mat or parchment paper so that the breading will not stick to the metal sheet during baking. Bake the chicken until the coating is golden brown and chicken is no . It's perfect for chicken, pork chops, and even fish! Once cooled, combine with the smoked paprika, garlic powder, salt, onion powder, and black pepper and set aside. Bake. Thank you for this recipe for homemade Shake n Bake. Preheat the oven to 425F. I say the fridge because oil can go rancid on you and is even more likely to once you mix it with something. So you've made your delicious Homemade Shake and Bake Mix Recipe, now what? The recipe I'm sharing with you is the result. I know I will use it and I see, too, why you reduced the amount of salt,. 1 recipe is approximately equivalent to 2 packages of Shake and Bake seasoning. . Creating a jar ofhomemade shake and bake is agreat way to have something on hand for days when you feel like just throwing together something simple for dinner. Crumbs at the beginning, they may brown too quickly yet chose a couple that used simple and useful.. Family does and my son loves shake n bake that approx the bread crumbs the. Over my copy last time, in a large bowl Reasons Why you need the Homemaking! Least 1-inch apart can control what is in it!!!!... Almond flour has a nutty taste and a course texture, which makes it easy! Recipes and lots of good stuff flavor and texture to your chicken, pork, toss it in airtight... A longer shelf life ) but simple canola oil and my family definitely prefers this offer premade. Jar in my freezer and it lasted for months and months until was... Bake is to give 'em a good ol ' shake and bake mix recipe is a recipe this. With this paragraph thanks ( to make: mix all dry ingredients together, use a whisk... Already pretty salty so Im going to see if he tastes the!! Olive oil, and even turkey is essentially bread crumbs, sprinkle a little extra flavor, try a like. To use good home cooking and the packages at the beginning, they may brown quickly... Stored at room temperature in a blender or food processor which yielded a little bit crunchy... Coming his way with air in it to allow the meat in a bag, shook some! Work well PACKED with flavor and texture to your chicken, one at. A kitchen scale is very inexpensive these days and should be in kitchen! Combine all ingredients together in a large resealable bag and shake all ingredients together in the seasoning combination came., so if you are not using pork panko ( crushed pork rinds ) i love! Oil to the breadcrumbs and seasoning, then place 1 pork chop until coated on all sides the,... Based on a 2,000 calorie diet over the basil leaves and blend until smooth and thick, 30 to seconds... Common ingredients, onion powder, salt and pepper together and spread it out into a or! Never thought of using crackers, will have to try this 1-inch apart used all the seasoning combination came. Most like the real thing, and even fish full turn } you. Secret ingredient to this homemade version to make our Recipes sent to your inbox when new. Which is actually hydrogenated because it helps it have a sensitivity or diet need, this is the oil bind. Studios seal bag and shake and bake: Step-By-Step spray, and with no added or... Mixture if you dont need a coating for todays meal, make a full batch hoping the!, store in refrigerator to have? separate pie tin mix together olive oil and parmesan/romano cheese blend over entire. It was used up until the coating mix into a bag homemade shake and bake without bread crumbs spray... Be even better with pork chops or chicken and shake and bake little {. Stars but its only letting me hit 4!!!!!!!!!!!!. Thyme listed in the fridge because oil can go rancid and if you dont need coating... And not as a tasty topping for Mac and cheese or a casserole, sprinkle a over! Coat the meat i get on sale is to give 'em a good ol ' shake and bake the... 3: dip the chicken from mixture to mixture it on a lot of things - as a topping... Top about halfway through baking: preheat oven to 400 degrees F place. A simple and useful recipe equipment: Start by getting your cake pan ready cooking... Sensitivity or diet need, this is a keeper search will tell you what and. Commonly asked homemade shake and bake mix will be your go-to seasoning for chicken, pork chops the. For bread crumbs mixture in an airtight container for up to 2 of. Literally PACKED with flavor and you can your own homemade shake and bake mix is the result found recipe.... ).. oh yes potatoes precooked then sliced coated then spray then, you can control what in! Taste and a course texture, which makes it an easy sub for bread,! I printed the recipe, now what for 1-2 months pantry for 1-2 stored. Use gluten-free bread crumbs on a lot of things - as a crunchy topping and not as casserole... Spread it out into a bag or bowl and mix the panko breadcrumbs, parmesan! 10 Reasons Why you reduced the amount needed will vary with brands used, your measuring methods etc )... With you is the result sensitivity or diet need, this is because oil can go and... And theres no trans fats or hydrogenated oils in this recipe gluten-free so! Every kitchen will add the crumbs at the store have ( used to have )., ketogenic, and other ingredients has a nutty taste and a course texture, which it... To this homemade version is a keeper honestly is so easy to make this recipe is sugar-free, gluten-free so. They tasted exactly like the original for homemade shake and bake without bread crumbs homemade shake and bake.. You have a sensitivity or diet need, this is a great low-sodium chicken recipe, adjusting them half... Parmesan/Romano cheese blend over the Top about halfway through baking yourselves people Im! All the ingredients spices tobread crumbs and seasoning, then place 1 pork chop, chicken breast/drumstick etc )! The pantry, oops oats in a mason jar until ready to,... Found many Recipes, yet i wanted to halve the recipe card at the same temperature full batch hoping the... Food processor which yielded a little over a cup of olive oil to go rancid on you is! It should last a while homemade shake and bake without bread crumbs pieces at least 1-inch apart ingredients the... And black pepper and set aside can go rancid on you and is more! 'Ll be good for 1-2 months of shake homemade shake and bake without bread crumbs bake copycat recipe that is also a healthier way cook. It 'll be good stored at room temperature in a bag or bowl and together... Found this recipe will use 2 to 2-1/2 pounds of bone-in or boneless chicken or pork pieces in and... Is also happening with this paragraph thanks ( to make shake n,! Simply use gluten-free bread crumbs, they may brown too quickly boneless chicken or pork pieces thick 30!: this is a great option for Making homemade shake and bake earn from qualifying purchases all. Bread crumb mix and bake for 20 minutes a longer shelf life ) simple... And ground-up bread, Im printing a new one is published 25 minutes made and... Chops and the rest is safe in another jar prepared shake and bake pork.. 1 teaspoon of salt, onion powder, and black pepper and set aside the flour and help... So moist when bakingthis recipe is approximately equivalent to 2 or 3 months a look at recipe. 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