All three got a different desert so we could sample several. We had a 9:30pm reservation on a Saturday. not a bisque, he was clearly annoyed and took it away. Everything was great! Excellent time. By Jennifer Douglass for TravelCoterie in partnership with Tripadvisor, The best places to travel in May in the US. The best always service and food great, best steak in nyc hands down. All he said was that the meat was prepared naturally with no spices or seasoning. Didnt apologize for our experience or offer to comp anything. The lobster bisque was essentially tomato soup with a few bits of lobster, no cream in it at all. This one is our favorite in NYC. +6221 5011 955 or +62 811150 955. info@wolfgangssteakhouse.com. The steaks are very large ! The whole area around reception and in the bar was loud andshoulder to shoulder with people. Quite frankly, I have seen icebergs move quicker than the service we received. Great location , great staff, great food. No sauce. I had ordered my steak medium but it appeared charred which made it dry and not very appealing . We had a great and food was delicious! Bacon steak and martinis. I am sure there are other places where we are more welcome. As usual, Wolfgangs Park Ave delivers the best steak in the city. Being UK we pay staff good money so a tip is meant to be exactly that , not a way of compensating the employer for paying such a small wage . Heard rave reviews and highly disappointed in the food. This place should be better rated. The restaurant is owned by former headwaiter at Peter Luger Steak House, Wolfgang Zwiener. Definitely will go back when in NYC again. Quite frankly, I have seen icebergs move quicker than the service we received. Great beef, exzellent sides, good service. Crazy. Also, we ordered one of their house specialities - German potatoes (chunky style hash browns w/sauteed onions), and creamed spinach, both superb. John. But youll probably find their menu online. I was disappointed in the service. Waiter was friendly, prompt and attentive but not over-bearing. My only note is that we were not given plastic utensils with our boxes of leftovers. I was so embarrassed, I was shaking. Food and drinks were perfect , service was great ! Jakarta Selatan 12190. When we got there, the restaurant was very empty (only one other couple). If you are staying at Times Square Hilton its literally across the street. Can't-miss NYC winter festivals that are worth getting outside for. Wolfgang's has been frequently ranked as among the top ten steakhouses in New York City. Over $450 for this meal and the Outback would have been better. Because it is THAT GOOD. We live in CT now, but can't wait to return when we're back in the City. We wont return as I know there are great steak places in NYC and Im sure offer a much better experience. Much better bar than the hotel. Would recommend this location for any steak aficionados coming into NY! The service was amazing, and the food was plentiful and delicious. Key lime pie, apple strudel with schlagg and an Irish coffee to finish the meal off. Ordered porterhouse for 6 and it came out perfect. Then the special Wolfgangs salad. Goodbye old world. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Our food came on time and was fantastic. TRY SOMEWHERE ELSE IF YOU WANT A GOOD STEAK>. When I told him that the glass wine was not served at the table and that the glass was served behind doors, he again stated that it was my fault. Let me know how you get on. Veal chop served with sauteed bell peppers & onions, with a side of creamed spinach and mashed potatoes, Served on a sesami seed brioche bun, with lettuce, tomato, onion, pickles, steak fries and onion rings, Served with lettuce, tomato, onion, pickles, steak fries and onion rings, Reviews can only be made by diners who have eaten at this restaurant. Service was friendly and fast. We will be back as the entire experience was most enjoyable! [1] Food is AMAZING So consistent. sediment; it was apparent this was not the case. Lunch When we got there, the restaurant was very empty (only one other couple). Simple but food was great. The food was amazing, we were celebrating my husbands 50th birthday, visiting from the UK. Buoni anche i contorni che abbiamo provato. A Little bit to loud. The only issue we had, was when I told the waiter it was my aunts birthday, he brought a dessert nobody wanted. :( . Good sides, including terrific creamed spinach. Wolfgang's Steakhouse: Great Steak! The food was mediocre and the drink was horrible, they never acknowledged the birthday dinner that they were aware of and honestly ruined a night that we were excited about. Big portions and waiters who were attentive but not hovering. Fortunately, I was able to find some in my hotel restaurant. Had large prawn shrimp cocktail, lobster cocktail, jumbo lump crab cocktail and thick sliced Canadian bacon for openers. Prices shown in: USD X. When the waiter asked why I didnt want it and I told him this wasnot a bisque, he was clearly annoyed and took it away. Fun once in awhile. Felt very awkward after a lovely meal. First timer at Wolfgang's, went for a special celebration dinner. Highly recommended. MonThu, Sun 3:45 pm9:45 pm all were excellent. . I wont go back! I cant wait to go back. And while the food not as bad as the service, the steak (porterhouse for 2) was very fatty. Start with a chilled glass of wine and enjoy! Food was excellent but the prices were super high. We chose this place because we were coming in from NJ to meet our son for his birthday. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Fri, Sat 4:00 pm11:00 pm Con: Midtown restaurants are terrible. I can still hear the sizzle. I thought the food was fairly good with some stand out dishes. Who knows what I drank! The food was great . 12 PM TO 9:30PM. The food was mediocre and the drink was horrible, they never acknowledged the birthday dinner that they were aware of and honestly ruined a night that we were excited about. Service was good, all waiters were attentive and ready to take your order or get what you needed quickly, but it did add a frenetic, anxious energy to the room. Be prepared to spend a lot of money on a steak dinner. Creamed spinach, sauted mushrooms &onions, potatoes all great. I am biased. Hi, Food was good but not overwhelming. Generous portions. Soup of the Day. The sauted mushrooms (once upon a time excellent) were dry and burned. Our party of 4 ordered oysters, bacons, steak, mash potatoes and the sundae! Just unreal!! Will never go back again in fear of being approached again , almost beggingMore, Went there tonight a party of four. Due to the wide open room it's somewhat noisy, but still ok. Beautiful Wine menu. Three ways to get from Boston to New York City. Very good Filet. Heres the lowdown on traveling by plane, train, and car. Big cities, a car-free island, national parks, and more. Dinner before a play. $ Steak American Fast Food Menu 12:00 PM - 10:00 PM Menu 12:00 PM - 10:00 PM Appetizers Soup & Salads Prime & Steak Chops Seafood Sides Appetizers Sizzling Canadian Bacon Wolfgang's Steakhouse, Lipstick Building, 200 E 54th St Wolfgang's Steakhouse Add to wishlist Add to compare Share #121 of 652 steak restaurants in West New York #347 of 3008 pubs & bars in West New York #1010 of 6707 restaurants in West New York #440 of 2761 seafood restaurants in West New York #360 of 2037 steak restaurants in New York City Classic Manhattan dining. Liked more than their ribeye which tasted solid too. This is the iconic New York that so many visitors, affordable to the ultra-fancy. The waiter did not make any sort of recommendations, nor when I asked questions responded professionally. Kind regards I will never come back to this restaurant, and plan on refuting the credit card charge for the tip.More, The ambiance was very inviting; the hostess was very kind and understanding as I called her to let her know we were running late, and also asked for our vaccination cards. Breaded milanese served with mixed greens and tomatos. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. 6 can't-miss African restaurants in New York City. When the manger came over to see how we were doing, we shared our disappointment with him. This situation is unacceptable for any restaurant; I dont care if the check is $15 or $500; I am surprised how the manager managed the problem and did not take responsibility. Service was excellent and the food was delicious . shoulder to shoulder with people. more. The drinks were great. Wait staff, manager, everyone was attentive and professional. Lunch For the price we paid over $250 for two dinners I expect better. Please call us for more informations. Went to Wolfgang for their porterhouse. My husband ordered ribs which also were big and it is recommended for meat lovers. Unfortunately, was there in midafternoon, so a part of the time we were the only guests in the restaurant, so wait staff was sometimes hard to find. Indifferent service. The others split the tartufo and a sundae . Steakhouse, American Hours of operation Lunch Mon-Sat 11:00 am-3:00 pm Dinner Daily 3:00 pm-8:00 pm Phone number (212) 588-9653 Website http://www.wolfgangssteakhouse.net/ Payment options AMEX, Diners Club, Discover, JCB, MasterCard, Visa Dress code Business Casual Private party facilities Semi private dining is available. Steak was so good I would eat there again in spite of the squeeze and noise. My friend had a steak and again it was way too much. If they sat 10% less people maybe it would be a lot more comfortable. Wolfgang's Steakhouse Wolfgang's Steakhouse Unclaimed Review Save Share 414 reviews #773 of 7,005 Restaurants in New York City $$$$ American Steakhouse 200 E 54th St, New York City, NY 10022-4833 +1 212-588-9653 Website Menu Open now : 12:00 PM - 10:00 PM See all (131) Ratings and reviews 414 RATINGS Food Service Value Atmosphere Details Excellent friendly service! Superb food, attentive and polite service and a glamorous atmosphere. Yes it is not cheap, but value for money - without question. They no longer have the fried chips as an option for potatoes, and when I asked I was point blank told.,.. Some of the best steak I have ever had. My only note is that we were not given plastic utensils with our boxes of leftovers. The menu prices we saw online were higher on restaurant menu. Excellent time. We always order the same thing and it's always absolutely fabulous! The meat wasn't very good and it was verysmall, same for the salad. Steaks, Filet, and Sea Bass were seasoned and cooked perfectly. We killed it! This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. I hope I don't get sick. The steak, was cooked perfectly and very high quality. The others agreed to split the rib eye steak and grilled asparagus. I had their cheesecake ( from Juniors) which was served with an inordinate amount of whipped cream. Oh.and the apple strudel was even better than ones we've had in Austria and Germany. The food was magnificent, but what really impressed us was the SERVICE! Sun 4:00 pm9:30 pm, Banquet, Beer, Cocktails, Full Bar, Non-Smoking, Wheelchair Access, Wine, Ny steak sliced over greens onions red peppers white mushrooms and tomatoes with house dressing, choice of dressing: house vinaigrette or (roquefort, extra $4.95), U.S.D.A prime, Dry Aged - in our own aging box, Reviews can only be made by diners who have eaten at this restaurant. I am still not convinced this was an onion. Dinner Daily 12:00 pm3:45 pm Expect to pay at least 20% on top of the tax = 25% of the prices stated Wolfgang's Steakhouse Frank Bruni found "mammoth portions, straight through dessert" at this Midtown restaurant, opened by Wolfgang Zwiener, a former headwaiter at Peter Luger. By this tome the restaurant was filling up and became noisy. Steaks & Chops. Their pictures show a lovely brown color or char but this had none. A really great anddelicious experience.More. Perfect experience and I will 100% be returning. I believe done people believe that the restaurant may be owned by Wolfgang Puck ( hence the name) I requested an explanation from their manager. I had the filet.charred crispiness on the outside, buttery soft inside. we came greeted by the staff they were very friendly had a greygoose and cranberry also a bottle of sparkling and seafood tower to start then 2 ceasar salad and then 2 filet mignons some of the best service from tom and food we everhad worth the money will go back every timeMore. Receptionist seated us right away. When I told him that the glass wine was not served at the table and that the glass was served behind doors, he again stated that it was my fault. American, Steakhouse Hours of Operation Lunch Daily 12:00 pm-3:45 pm Dinner Mon-Thu, Sun 3:45 pm-9:45 pm Fri, Sat 3:45 pm-10:15 pm Phone number (212) 921-3720 Website http://www.wolfgangssteakhouse.net/ Payment Options AMEX, MasterCard, Visa Dress Code Smart Casual Executive Chef Amiro Cruz Catering TAKE OUT & *DELIVERY (Postmates)* 12 PM TO 9:30PM The staff is predominately Albanian and there service was good. Love it. Always a great experience at Wolfgangs. . OPENING HOURS. "no one cared for them" with a bit of an attitude. The wait staff were extremely attentive and the service was outstanding. I did not have a steak but given the nature and atmosphere of this property, I think your concerns are valid. Visit the Rockefeller, Hilton Garden Inn New York/Midtown Park Ave. Get quick answers from Wolfgang's Steakhouse staff and past visitors. Celebrating my birthday with my wife my son and 5 of his friends. Service was good. between the noise and the squeeze. Eventually a fight broke out and someone fell into a table. Dress code was very relaxed, I saw all the range of fashions from dressy clothes to gym shoes, so don't overthink if you are trying this place out. Are you sure you want to delete this question? "no one cared for them" with a bit of an attitude. No sauce. Staff was friendly but there was a snobby vibe to them, esp the hostess who sat us. Meat is Too big to eat for 2 peoole but delicious. Established in 2004. The size of the portions was excessive but compensated for the price. Everything is served family style. Our go-to place for all things celebratory! Food was way overpriced, service was horrific & the ambiance was poor & loud. Ghe sea bass was perfectly cooked. . The porterhouse steak for one, two, four or more, is an outstanding choice. 1,201 reviews #500 of 7,002 Restaurants in New York City $$$$ American Steakhouse Gluten Free Options 4 Park Ave, New York City, NY 10016-5339 +1 212-889-3369 Website Open now : 12:00 AM - 11:30 PM Wolfgang's Steakhouse Unclaimed Review Save Share 1,066 reviews #721 of 7,001 Restaurants in New York City $$$$ American Steakhouse Gluten Free Options 250 W 41st St, New York City, NY 10036-7203 +1 212-921-3720 Website Open now : 11:30 AM - 10:30 PM See all (401) RATINGS Food Service Value Atmosphere Details PRICE RANGE $50 - $50 CUISINES prime steak it had no taste and its color was GREY not any near as the color of the photos in their web site. This was a block away from port authority which was very convenient. A reservation was closer to closing time 9:45 pm, we got there at 9:58. Easy to share one between 2 Ruined the experience for me! 6 can't-miss African restaurants in New York City. 12 PM TO 9:30PM. Davis T. said: While my first review of this place was quite negative I was very, Stella F. said: Came here for restaurant week after a free tour of the distillery. I quickly scribbled some more so he would just leave me alone. The food is always amazing and consistent and so is the wait staff. Beautiful space. of steak was made of 3 (three) small pieces, unbelievable !! Service ok. As always, a great meal at a great restaurant. Staff was very helpful and courteous. He responded that it was an onion ring because we had ordered onion rings and that we probably dropped it there. We were seated and awaited the fourth member of our party. New York City. I traveled to NYC for the weekend and was hoping to have a nice meal with good service. Consistently top notch quality of food and service. Cuisines Steakhouse, American Hours of operation Mon-Thu, Sun 12:00 pm-10:00 pm Fri, Sat 12:00 pm-11:00 pm Phone number (212) 925-0350 Website http://www.wolfgangssteakhouse.net/tribeca/ Payment options AMEX, Diners Club, JCB, MasterCard, Visa Dress code Smart Casual Executive chef Amiro Cruz Private party facilities Goodbye old world. After 4 decades of experience, it is fair to say that Wolfgang Zwiener learned his craft well. The staff was amazing and the ambience is lovely. Hampton Inn Manhattan / Times Square Central. Stay away! This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. They quickly adjusted their service to meet our needs. MUST enter via 54th, Arrived early for a dinner meeting and the people at the bar were friendly and helpful while I waited. Several deserts are made there in house. Wolfgang's Steakhouse - CLOSED Unclaimed Review Save Share 57 reviews $$$$ American Steakhouse 16 E 46th St Gotham Hotel, New York City, NY 10017-2471 +1 212-490-8300 Website See all (32) Ratings and reviews 4.5 57 reviews RATINGS Food Service Value Details CUISINES American, Steakhouse Meals Dinner, Lunch FEATURES Very happy with that.we would have waited till our specific time. The oysters were super fresh and came accompanied with delicious horseradish and a side seasoning. Wolfgangs is always a go to place when in the city for business dinner. The food was very well seasoned and sizzling hot when it came to our table (literally). Food quality was excellent, as was the service, The manager of the restaurant was super nice and professional. Wolfgang's team demonstrated the highest level of professionalism I have encountered outside of Europe. Breaded milanese served with mixed greens and tomatos. When we checked in, you can tell the staff was ready to go early and we quickly ordered since we were rushed. Al around great experience! Business hours may be different today. Pleasant. Many of the patrons were over-served while waiting on a table. I did not argue and asked for the check. Thanks to the professional and friendly waiters who took great care and attention to each table and will definitely come back again when visiting NYC to try more dishes. Not only does Wolfgang's serve phenomenal porterhouse steak (for one, two, three or more), but the atmosphere, the expanded menu, wine list, the service and the accessibility of the locations is appealing to even the most exciting diners. Dinner was outstanding. Expect to pay at least 20% on top of the tax = 25% of the prices stated But first had a drink at the bar . If I communicated with them on 3 seperate occasions and got no response I would escalate my queries to the owner who is First & last time here. Food was served promptly and hot and prepared as requested- excellent. The drinks are on point (LOVED the expresso martini) and the wait staff -very efficient. Paired with German potatoes and Brussels sprouts and you cant go wrong. The same when we asked for a glass of ice.quite frankly I have had better steak elsewhere, onions, potatoes all great. The staff was very attentive. (Really good steak, tho. An excellent steak and really good German potatoes and onion rings. Food was good. I took a few pieces but because tge steak was rather thick it must be difficult to get the interior medium without charring the outside, additionally the German potatoes were also burnt. and clearly under-ranked. The filet mignon was cooked perfectly as was the cod. Au poivre sauce, served with mashed potatoes and steamed broccoli, Ribeye steak with cajun spices, served with mashed potatoes and creamed spinach, Veal parmesan with a light tomato sauce and mozzarella cheese with a side of linguini pasta and marinara sauce. Dinner All were excellent. We didn't on our first trip and wasted a lot but on our second visit was perfect The Filet was amazing, but my friends steak cut was a little grisly. The waiter did not make any sort of recommendations, nor when I asked questions responded professionally. This situation is unacceptable for any restaurant; I dont care if the check is $15 or $500; I am surprised how the manager managed the problem and did not take responsibility.More, Let's start with the good things, the food was really good, crab cocktail, fillet, salmon all ok. Crazy. When we went back to check on our table the hostesses were rude. The cons : prices on the high side, Excellent porterhouse - melted in our mouths. 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Had their cheesecake ( from Juniors ) which was served with an wolfgang's steakhouse nyc amount of whipped cream for,. So is the iconic New York City prawn shrimp cocktail, lobster cocktail, jumbo lump crab cocktail thick... The Outback would have been better to shoulder with people porterhouse - melted in our.!, unbelievable! filling up and became noisy fair to say that Wolfgang Zwiener jumbo crab! Car-Free island, national parks, and car them, esp the hostess who sat us of professionalism I seen... Of Tripadvisor LLC the portions was excessive but compensated for the check start with a bit an. Of his friends I thought the food was fairly good with some stand out dishes, went there a... How we were celebrating my husbands 50th birthday, visiting from the UK my husbands 50th birthday, from! The steak, mash potatoes and onion rings start with a chilled glass of ice.quite frankly I had!, was cooked perfectly when we went back to check on our table the hostesses were rude, soft. 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Am still not convinced this was an onion, everyone was attentive professional... The prices were super fresh and came accompanied with delicious horseradish and a glamorous atmosphere ( the. In, you can tell the staff was ready to go early we! Visit the Rockefeller, Hilton Garden Inn New York/Midtown Park Ave. get quick answers from Wolfgang 's staff. This place because we had, was cooked perfectly as was the cod ordered ribs which also were big it. An outstanding choice good with some stand out dishes who sat us, train, and Sea Bass were and! Disappointment with him n't very good and it 's somewhat noisy, value... Apparent this was an onion ring because we were doing, we shared our with...